About Flameleaf Farm

Megan and Louie started Flameleaf Farm on rented land in January 2020. Located just 25 miles from our hometown, we are realizing a lifelong dream of growing healthy food for loved ones and strangers alike. We aim for quality without sacrificing ecology. Chemical pesticides and chemical fertilizers have no place here. Through encouraging beneficial insects, using organic practices, and not using machinery, we hope to improve the soil and the balance on the farm, while also building the supply of nutrient-packed, local produce. 

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